QUALITY IN EVERY BITE
Welcome to Gourmet Pizza To Go
Pizza is a precise science.
The brand, GOURMET PIZZA TO GO is born in Italy with aesthetics ITALIAN STYLE AL TAGLIO (a Rectangular Pizza) shop, a young and dynamic concept, in line with changes in eating habits of consumers increasingly geared towards venues that offer pizza to be consumed on the spot, in the street, during a break or dine-in has to offer. It offers a wide range of traditional pizza products including side dishes foods and soft drinks. It aims to reproduce our Italian style ‘AL TAGLIO’ rectangular pizza shop by offering only the highest quality ingredients combined with tasty secret recipe. It mean the very symbol of traditional Italian style cooking, an example of wholesome, healthy food at every stage of its preparation.
GOURMET PIZZA TO GO passion and zeal to introduce the true Italian style pizza AL TAGLIO, delicious and high quality tasty treats for pizza lovers and it is GOURMET PIZZA TO GO aim to offer the finest AL TAGLIO fresh bake pizza, best-tasting and most delicious appealing pizza.
Our products are handmade Italian Style AL TAGLIO pizza with the use of premium secret ingredients, customers will know that our products are different and delicious than those offered by competitors. Creating visually extraordinary pizza’s which emphasize the importance of true Italian design Al Taglio and aesthetics in every GOURMET PIZZA TO GO product. Using healthy and quality ingredients to provide irresistible, delicious tasting pizza so as to ensure customer’s satisfaction and craves for more.
A QUALITY CONCEPT
GOURMET PIZZA TO GO, the innovative concept for a pizza al taglio fast to serve and to eat, without getting down on quality. A perfect dough base is ready to go: excellent quality and gorgeous taste never changing from the first to the last pizza. Convenient Express & Dine-In Concept for customers to take-away and dine.
HOW TO REHEAT YOUR PIZZA?
Preheat your oven or toasted oven till its approximately 200 degrees celsius.
Place your pizza into the already pre-heated oven for 5mins, or till the cheese starts to melt
Heat up your typical frying pan.
Once its hot, put your cold pizza on top of it.
Add 3-4 drops of water to the side of your pizza (not on top of the cheese)
Cover the pan with the lid for a few minutes